The Popeyes Cajun type of bass sandwich is made with flour, eggs, butter, and mayonnaise. The"flounder" or the bread is hand tossed to the batter to ensure Look at this website it sticks to each other. Then the wet mix is cooked at a French or New Orleans style oven for approximately two hours or until crispy and the cheese has melted. Then it is served with your favorite condiments such as hot sauce, chopped onions, onions, and much more. The great thing about this delicious sandwich is that you can enjoy this delicious food all week without having to starve yourself!
To make a Cajun fish sandwich, begin by making two cups of dry batter. This is going to be the same quantity of dry ingredients which you would use to cook the flounder. In your food processor or blender, combine 1 tbsp of dried mustard, one tbsp of Worcestershire sauce, and 2 tablespoons of prepared oil, such as olive oil. These components are called the"mustards" because they supply the flavor and color to the seafood.
You will want to add one tbsp of Worcestershire sauce, 1 tablespoon of oil, and 2 teaspoons of celery. Set the bread into the food processor or blender, and pulse until the ingredients mix well. The mustard and Worcestershire sauce popeyes fish sandwich will offer a tasty taste and will give you the colour and feel of the fish. Put the bread into a mixing bowl, and then add the remaining ingredients to the mixture: two cups of bread crumbs, two cups of legumes, and two tbsp of oil.
Mix the ingredients together to make a smooth, thick batter. Then cut your shrimp into small pieces. Lightly fry the shrimp in two tablespoons of oil on the bread. It is necessary the fish is lightly fried, like they were fried they wouldn't taste good.
Now it is time to place the shrimp on top of the bread. Use a toothpick to carefully poke holes into the bread crumbs. If you do not have toothpicks, use a teaspoon to produce holes in bread. The Cajun spice provides just a little bit of flavor to the shrimp, making the sandwich considerably more delicious.
Finally, you will have to serve the dish. The very best approach to do so is to turn it into a nice sized batch. Then, take about 3 quarters of a cup of fish and place it to a medium sized skillet. Allow the fish to cook without moving around. When it has finished cooking, then you will want best fish sandwich review to eliminate it from the skillet and place it on a big plate.